A TRADITION OF EXCELLENCE FOR OVER 25 YEARS
Family owned and operated
Established in 1993, Sason Catering has been providing Southern California (in particular the Los Angeles, Orange County and the San Fernando Valley) gourmet kosher fusion food and catering services.
Our qualified event architects can provide every service you may need for a memorable event, from limos to linen, flowers to fiddlers.
We can design and/or customize an event just for you, your budget and your needs and goals. We provide full planning and coordination, from start to finish, no matter how simple or complicated.
Sason Catering offers a wide selection of unique menus to accommodate all types of functions. Our consistent quality of food is second to none.
We have built a reputation on providing the finest quality foods, tastefully prepared by our Executive Chef and creatively designed and presented by our professional staff.
Our daily focus is on attention to detail for the specialized needs of our clients.
Service is Everything
From the moment you contact us, Sason Catering goes above and beyond to determine your needs and walk you through the catering process. Whether you have catered many events in the past or are a first time host, our skilled event specialists will work with you until your event is perfect.
Our team of servers, delivery drivers and set-up staff go above and beyond to execute your requests and make sure that each guest is taken care of. We work hard to treat each and every client with the same care and professionalism no matter how small or large your event. We value you!
Our "A" Rated Facility
We take great pride in our state-of-the-art food preparation facility in Los Angeles. Not only do we work hard to maintain a high level of cleanliness and sanitation in our facility, but we are also continuously upgrading our equipment and facility so that we are always at the forefront of technology and best practices in the food preparation industry. Needless to say, we have an “ A “ rating from the Los Angeles Department of Public Health.